Article

UFC 109 fighters' party food suggestions

Between UFC 109: RELENTLESS and the Super Bowl, this weekend is no time to party like a rock star -- it's time to party like a sports fanatic who serves snacks like a champ.

To help you with all your weekend hosting responsibilities, we asked the men fighting at UFC 109 for their suggestions on what to serve your guests. Menu suggestions from Mike Swick, Dan Miller, Demian Maia and more.

Between UFC 109: RELENTLESS and the Super Bowl, the weekend of Feb. 6 is no time to party like a rock star -- it's time to party like a sports fanatic who serves snacks like a champ. 

To help you with all your weekend hosting responsibilities, we asked the men fighting at UFC 109 for their suggestions on what to serve your guests. Try these out (or go with a good old Octagon cake), let us know what's good, and then email us at party@ufc.com to tell us what you made at your UFC 109 viewing party. We'll feature the best suggestions on ufc.com.

MIKE SWICK
My favorite party food is a layered dip consisting of refried beans, guacamole, and cheese. I eat it with Wheat Thins. When I have a fight coming up, I have to take out the cheese. For this fight, I will actually be in the cage and this dip won't be accessible. Everyone please eat this tasty dish for me while I entertain you with punches in bunches!
 

DEMIAN MAIA
I like to go real simple and have an Açai bowl when I watch fights, kinda like having an ice cream the Brazilian way. And when I’m in the US, I need my Chipotle bowl fix. It’s not on my diet, but I can’t help it!
 

 

DAN MILLER
Pizza, hot dogs, and root beer.
 

 
 

  

FRANK TRIGG
Make a Trigg-tini: Take a martini glass, mash potatoes in the bottom, top with ground beef, cheese, a dab of sour cream and chives. It's an easy way to feed your guests and make them feel special at the same time.

 
 

 
JUSTIN BUCCHOLZ
Just some pizzas -- I like to keep it simple.

 
 

 

 
RONYS TORRES
Whatever someone has at their party, I'll eat without any problem. I'm a Manacapuru native -- I eat and drink everything.

 
 

 

ROB EMERSON
Barbecue short ribs, a lot of cheeses and crackers, and Coronas.

 

 

 

BRIAN STANN
"There's got to be cold Bud Light, whiskey, chicken wings, pizza, and you can get your protein from the burgers and the hot dogs. I'd have some whole wheat buns or something so I eat at least a little bit healthy. No white-collar crap like shrimp and hors d'oeuvres or champagne. There isn't going to be any cheese and crackers if you know what I'm sayin'. This is America, so we're going for cheap food that tastes good and you can feed the masses. Caveat: I'd only serve this if I wasn't preparing for a fight." 

TIM HAGUE
Pizza! Unfortunately I don't get to enjoy it much while training. At three weeks till fight day, I was 18 lbs over at -- I already know what my post fight meal will be.

domenica, ottobre 26
3AM
CEST
Rio de Janeiro, Brazil

Media

Recente
An injury forces one of the fighters out of the competition. The Team Melendez fighters question the severity of Heather Clark's nagging knee injury. And rivals No 6. Felice Herrig of Team Pettis and No. 11 Clark face off in the fifth preliminary fight.
20-ott-2014
Check out Felice Herrig's week of practice leading up to her rematch against Heather Clark. Tune in to an all-new episode of The Ultimate Fighter this Wednesday on FOX Sports 1!
20-ott-2014
Team Melendez fighter Heather Clark prepares to avenge a 2013 loss to Felice Herrig in an all-new episode of The Ultimate Fighter. Check out her practice highlights here, then watch them duke it out Wednesday at 10PM/7PM ETPT on FOX Sports 1!
20-ott-2014
Chad Mendes and host Jon Anik enter The Film Room to break down Mendes’ pivotal first fight with Jose Aldo, as the number one featherweight contender readies for a rematch.
20-ott-2014